May 2-8 is International Compost Awareness Week. The Composting Council of Canada reminds us the benefits of composting include that:
Composting Reduces Waste & Helps the Environment – The more kitchen and yard waste we compost, the less waste goes into our landfills. Keeping organic waste out of landfills reduces the production of methane, which is a greenhouse gas 30 times as potent as carbon dioxide.
Using Compost Improves Soil & Plant Health – The application of quality compost improves the soil in our lawns and gardens in so many ways. For example, compost:
- Adds slow release macronutrients and organic matter
- Supports and enhances the soil’s community of beneficial micro-organisms
- Improves drainage and aeration in dense, clay soil
- Enables light soil to retain nutrients and moisture
- Attracts earthworms and other beneficial organisms
- Enhances the soil’s ability to clean the water that passes through it to our streams and rivers
- Results in a darker soil colour, which better holds the sun’s warmth
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